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feta

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Pork, Spinach and Feta Ragu with Vodka Sauce

Out of habit, I make a lot of pasta.  I have made hundreds of variations of this dish, with some sort of ground meat or sausage, some variation on vegetables, and sauce.  Come to think of it, I could pretty easily write an entire cookbook full of them, changing the ingredients to accommodate the changes in season [...]

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