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Lamb Stew Recipe with Pearl Onions – A Soul Warming Winter Dish

By Aimee Blake ⋅ February 23, 2010 ⋅ Post a comment

Stew is food for the soul, and that is exactly what I was after with this dish. I don’t make stew very often because it is so time consuming, and with life as hectic as it is, most of my cooking these days happens about thirty minutes before I am ready to eat. But tonight [...]