Salmon Recipes
Eggplant Pesto (with Pan Roasted Salmon and Parsley Oil) – Or Whatever you Want
So when you go to a middle eastern restaurant or your neighborhood falafel joint, what is your go to order? For me, it’s usually Baba ganoush – the classic Middle Eastern smoked eggplant condiment that is sometimes made with pomegranate, cumin and olive oil. I really like it better than its more popular companion hummus, [...]
Easy and Delicious Wild Ingredients: Poached Salmon with Chanterelle Mushrooms Recipe
Don’t let me fool you, this recipe is rather rich and rather French. If you’ve never poached fish, go ahead and try it with a fish with a fairly high fat content like Salmon, Sea Bass or Sardines even. It’s tougher to overcook and will stand up better to this cooking process. Salmon is always [...]
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