Taylor Barstow
Maine Lobster Rolls – A Summer Treat!
Two lobster posts in one week may seem a bit excessive, but here in New England, we have to pay homage to one of our most delicious local treats. Plus, I am fortunate enough to be friends with a local fishing charter captain who has eight lobster traps just outside the mouth of the Merrimack [...]
A Risotto Primer; and, Autumn Risotto with Kale and Delicata Squash
I’ve often heard Risotto described as a tricky, fussy, or otherwise advanced dish. Don’t be fooled! To me, Risotto is the quintessential “feel it out” dish for the beginner. It does take some attention, but the cooking method presented here (which is by far the most common) is quite forgiving. Plus, Risotto is an excellent [...]
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