Totally Rad Spring Cooking: Smashed Peas on Toast with Fresh Mozzarella
Most kids (I was one) hate eating their peas. Reasons for this probably have to have something to do with the fact that peas are usually served to kids in their natural state, perhaps steamed, with a little butter and lacking even the essential salt and pepper. Peas ‘uninspired’, I think I’d call them now. [...]
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